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A bit of Krautrock, a bit of Ramones, a bit of Sufjan, and a whole lot of Mies Van Der Rohe. Well, why not?
Extract. The amount of solid material in a wine, a greater presence of which makes the wine darker, more viscous, and fuller of mouthfeel. The in-the-know Snob, rather than calling a wine “full-bodied,” uses the more modish term “extracted.”
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